Our plated brunch menu will be served from 10 a.m. until 2 p.m.
Indulge in offerings like our Eggs Benedict, Omelet Boursin, Croque Madame, Steak and Eggs, and more.
Our dinner menu will be served from noon until 6 p.m.
Enjoy Filet Mignon, Grey Goose Shrimp and Penne, Short Rib Alla Bolognese, and more. Complement your meal with sommelier-paired wines and handcrafted cocktails. Complete your Easter experience with our decadent selections of house-made pastries.